IFactory Supply Handmad Potato Vermicelli
ividiyo yemveliso
Ulwazi olusisiseko
| Uhlobo lweMveliso | Iimveliso zeCereal eziMarhaxa |
| Indawo yeMvelaphi | eShandong, eTshayina |
| Igama lebrand | I-Vermicelli emangalisayo / i-OEM |
| Ukupakishwa | Ibhegi |
| IBanga | A |
| Beka ubomi kwishelufa | Iinyanga ezingama-24 |
| Isimbo | Yomile |
| Uhlobo lweCereal eNgxaki | I-Vermicelli |
| Igama lemveliso | Iitapile Vermicelli |
| Imbonakalo | Isiqingatha esicacileyo kunye neSlim |
| Uhlobo | Ilanga lomile kwaye uMtshini womile |
| Isiqinisekiso | ISO |
| Umbala | Mhlophe |
| Iphakheji | 100g, 180g, 200g, 300g, 250g, 400g, 500g njl. |
| Ixesha Lokupheka | 5-10 Imizuzu |
| Iimpahla ezingekasilwa | Iitapile kunye naManzi |
Ingcaciso yeMveliso
I-potato vermicelli luhlobo lokutya okwenziwa ngesitatshi setapile.Ithandwa kakhulu eTshayina.Iingcambu zayo zibuyela emva kwi-West Qin Dynasty.Intsomi ithi uCaozhi, unyana kaCaocao, owayesandula ukurhoxa kwisikhundla sakhe enkundleni, wayephume ehamba ezitalatweni ngenye imini xa wadibana nendoda endala ethengisa iitapile vermicelli ngepali.Wazama ezinye waza wazifumana zimnandi kakhulu kangangokuba wabhala umbongo ukuze ayincome.Sisidlo semveli kwiindawo ezininzi zehlabathi kwaye sisonwabele kangangeenkulungwane.
Ukwenza i-potato vermicelli, isitashi samazambane sikhutshwa kwiifatata kwaye sixutywe namanzi ukwenza intlama.Emva koko intlama ikhutshelwa ngesihluzo emanzini abilayo kwaye iphekwe de iguquke kwaye ithembe.
Olunye lweempawu ezikhethekileyo zetapile vermicelli kukumila kwayo.Ivermicelli inokuluma kancinci, okubenza bahluke kwezinye iintlobo zevermicelli.Zikwabonakala kwaye zifunxa iincasa kakuhle, zizenza zigqwese kwiisuphu kunye nezitya zokuqhotsa.
Ngokubhekiselele kwimbonakalo, i-potato vermicelli ibhityile kwaye ithambile, inomgangatho ogudileyo kwaye ocwebezelayo.Idla ngokuthengiswa ngokweenyanda okanye iikhoyili kwaye inokufumaneka kwiimilo ezahlukeneyo kunye nobukhulu.
I-Potato Vermicelli iguquguquka ngendlela emangalisayo kakhulu - nokuba ufuna ukutya okulula okanye into ebaluleke ngakumbi kwisidlo sangokuhlwa;Isitya sinokuhanjiswa kushushu okanye kuyabanda ngokuxhomekeke kukhetho lwakho enkosi kwiprofayile yencasa engathathi hlangothi.Ilungile ngesuphu, izitya zokuqhotsa okanye iisaladi!Kungenjalo, ungaziqhotsa ngokunzulu njenge-crispy side snacks ukuba uziva unomdla!I-Potato Vermicelli nayo isempilweni ngenxa yekhalori ephantsi ebenza bafaneleke abo bafuna iindlela ezinempilo ngaphandle kokuthomalalisa incasa!Ngcono nangakumbi - akukho zithinteli zifunekayo kuba iipotato zethu iVermicelli zenziwe ngokupheleleyo kwizithako zendalo ezenza oku kungenatyala kungabi natyala ngokupheleleyo!Ngoko ke qhubeka - ziphathe namhlanje nge-vermicelli yetapile eyonwabisayo kwaye wonwabele amava awonelisa ngokwenene njengawezinye!
Iitapile iVermicelli ibisaziwa ngokubanzi kangangeenkulungwane njengenye yezona zinto ziyndalo ziyonwabisayo kwindalo - ngoku ilungile kwakhona ukusuka kwipakethe yayo ukuya ngqo kwikhitshi lasekhaya!Ukuvumela indlela efanelekileyo yokuphonononga ukonwatyiswa kweklasikhi ngaphandle kokugcina iishelufu zakho zepantry ezinezithako ezingafunekiyo - kutheni ungazami iPotato Vermicelli namhlanje?
Iinyaniso zeSondlo
| Nge-100g yokukhonza | |
| Amandla | 1480KJ |
| Amafutha | 0g |
| Isodium | 16mg |
| Ikhabhohayidrethi | 87.1g |
| Iprotheni | 0g |
Isalathiso sokupheka
Ukuba ungumntu othanda iitapile, kuya kufuneka uzame iitapile vermicelli.Imnandi kwaye inezondlo, kwaye inokuphekwa ngeendlela ezahlukeneyo.
Okokuqala, makhe sithethe ngenzuzo yokutya i-vermicelli yetapile.Yenziwe kwisitatshi setapile, lukhetho lwe-gluten-free kwabo banemiqathango yokutya, kwaye iphantsi kweekhalori kunye nefayibha ephezulu.Kukholelwa ukuba iya kunceda ukugaya, ukukhuthaza ulawulo lweswekile yegazi, kunye nokukhuthaza impilo yonke.
Ngoku, makhe siphonononge iindlela ezahlukeneyo onokuthi uzilungiselele kwaye wonwabele i-vermicelli yetapile.Enye indlela ethandwayo kukusebenzisa isuphu.Yongeza nje i-vermicelli kumhluzi owuthandayo, kunye nemifuno kunye neprotheni, kwaye uvumele ukuba udibanise ukwenza isidlo esimnandi nesanelisayo.
Enye indlela yokunandipha i-potato vermicelli kukwenza isaladi ehlaziyayo ngokuphosa i-vermicelli kunye nemifuno emitsha, imifuno kunye nokugqoka okulula.Oku kulungele iintsuku zasehlotyeni xa ufuna into elula kwaye ihlaziya.
Ukutya okumnandi ngakumbi, ungasebenzisa i-potato vermicelli kwimbiza eshushu.Ubilise imbiza yomhluzi, uze ungeze inyama egayiweyo, intlanzi yaselwandle, kunye nemifuno, kunye ne-vermicelli.Vumela yonke into ipheke kunye imizuzu embalwa, uze umbe!
Okokugqibela, ungaphinda ushukumise i-vermicelli yetapile kunye nezithako zakho ozithandayo, njengemifuno kunye nenyama.Oku kudala isidlo esikhawulezayo nesilula esilungele ubusuku beveki obuxakekileyo.
Ukuqukumbela, i-potato vermicelli sisithako esisebenzayo esinokusetyenziswa kwiindidi ezahlukeneyo zokutya.Nokuba uyayikhetha kwiisuphu, iisaladi, iimbiza ezishushu, okanye i-stir-fries, ngokuqinisekileyo iyakwanelisa incasa yakho ngelixa ikwabonelela ngezibonelelo zempilo.Ngoko, yizame kwaye uzibonele!
Ugcino
Ukuze ugcine ngokufanelekileyo i-vermicelli yezambane, kubalulekile ukuthatha izilumkiso ezithile.Nanga amanye amacebiso ekufuneka uwakhumbule:
Gcina kwindawo epholileyo neyomileyo: Iitapile zevermicelli kufuneka zigcinwe kwindawo epholileyo, eyomileyo ukuthintela ukufuma ukuba zingabangeli ukuba zithambe kwaye zincangathi.
Zigcine kude nokufuma: Qinisekisa ukuba ugcina i-vermicelli yeetapile kwindawo eyomileyo, kude kuyo nayiphi na imithombo yokufuma, ukuqinisekisa ukuba zihlala zomile kwaye zintsha.
Kuphephe ukuba sesichengeni kwizinto eziguquguqukayo: Gcina iitapile vermicelli kude neendawo apho kunokubakho izinto ezinevumba elinamandla okanye eziguquguqukayo ezinokuthi zichaphazele incasa kunye nokwakheka kwazo.
Ngokulandela ezi ngcebiso zilula zokugcina, unokuqinisekisa ukuba i-vermicelli yakho yetapile ihlala intsha kwaye imnandi ixesha elide.Khumbula ukubakhusela ekukhanyeni kwelanga, kunye nayo nayiphi na imithombo enokubakho yetyhefu okanye iigesi eziyingozi.
Ukupakisha
100g*120bags/ctn,
180g*60bags/ctn,
200g*60bags/ctn,
250g*48bags/ctn,
300g*40bags/ctn,
400g*30bags/ctn,
500g*24bags/ctn.
Iiphakheji zethu ze-potato vermicelli ziza kuzo zombini ubungakanani obuqhelekileyo kunye nesiko.Uluhlu olusemgangathweni ukusuka kwi-50 grams ukuya kwi-7000 grams, kuxhomekeke kukhetho lwakho.Lo bungakanani bufanelekile kwiiresiphi ezininzi kwaye zinokugcinwa ngokulula kwikhabhathi yakho ekhitshini ukuze isetyenziswe kwixesha elizayo.
Nangona kunjalo, siyaqonda ukuba iimfuno zabathengi bethu zahlukile, kwaye yiyo loo nto sibonelela ngeesayizi zebhegi ezinokwenziwa ngokwezifiso.Oku kuvumela abathengi bethu ukuba balungelelanise iiodolo zabo ukuze zihambelane neemfuno zabo ezithile, benze iitapile zethu vermicelli zibe lolona khetho lufanelekileyo kwiivenkile zokutyela, iinkampani zokutya, kunye nabapheki basekhaya.
Ukuqukumbela, abalandeli bethu be-potato vermicelli bafumaneka kuzo zombini ubungakanani obuqhelekileyo kunye nobukhulu obulungiselelweyo, kwaye benziwe ngezona zithako zikumgangatho ophezulu ukuqinisekisa ukuthungwa kunye nencasa efanelekileyo.Nokuba upheka usapho lwakho okanye ulungiselela umcimbi omkhulu, i-vermicelli yethu yezambane ngokuqinisekileyo iyakuchukumisa!
Umba wethu
LuXin Food yasekwa ngo-2003 nguMnu Ou Yuanfeng.Njengenkampani ezinikele ekwenzeni ukutya ngesazela, sinoluvo oluqinileyo loxanduva kunye nomsebenzi wethu.
Umbono wethu kukubonelela nge-vermicelli yeetapile ezikumgangatho ophezulu kubathengi bethu ngelixa sigcina inkqubo yokuvelisa ezinzileyo kunye nesesikweni.Siyakuqonda ukubaluleka kokupha ukutya okukhuselekileyo nokunempilo kubathengi bethu, yiyo loo nto sisebenzisa ezona zithako zibalaseleyo kunye nobuchwepheshe obuphambili kwimveliso yethu.
Sizibophelele kuxanduva lwethu lwequmrhu kwaye siphumeze imilinganiselo engqongqo yolawulo lomgangatho kunye nezenzo ezizinzileyo kumzi-mveliso wethu.Sikholelwa ekubuyiseleni kuluntu kwaye senze iminikelo yesisa ukuxhasa amafama asekuhlaleni kunye nezikolo.
Injongo yethu kukuqhubeka nokwenza izinto ezintsha kunye nokwenza i-vermicelli entsha kunye neyonwabisayo esekwe kwiitapile ethandwa ngabathengi bethu.Sikholelwa ukuba ngokwenza njalo, singaphuhlisa ngakumbi uphawu lwethu kwaye sandise ukufikelela kwethu kwimarike.
Kwifektri ye-potato vermicelli, siyazingca ngomsebenzi wethu kwaye sizabalazela ukubonelela ngezona mveliso zibalaseleyo kunye nenkonzo kubathengi bethu.Sinethemba lokuqhubeka sikusebenzela kwixesha elizayo kwaye siyabulela ngokukhetha iimveliso zethu.
1. Ulawulo olungqongqo lweShishini.
2. Abasebenzi basebenze ngononophelo.
3. Izixhobo zokuvelisa eziphucukileyo.
4. Umgangatho ophezulu wezinto ezikhethiweyo ezikhethiweyo.
5. Ulawulo olungqongqo lomgca wemveliso.
6. Inkcubeko yequmrhu elungileyo.
Amandla ethu
Umzi-mveliso wethu lishishini eligxile kwimveliso yeVermicelli yemveli.Silixabisile ilifa lemveli, yiyo loo nto iindlela zakwaNtu ziyenye yamandla ethu.Iimveliso zethu zenziwe ngononophelo olukhulu kunye nengqalelo kwiinkcukacha, ezikhokelela kwiimveliso ezikumgangatho ophezulu ezihlangabezana nemigangatho ephezulu yomgangatho.
Amagcisa ethu anezakhono angundoqo kwishishini lethu.Bawuthanda kakhulu umsebenzi wabo, kwaye banebhongo elikhulu ngomsebenzi wabo.Iingcibi zethu ziqeqeshelwe ukusebenzisa izixhobo zamva nje kunye nobuchule bokuvelisa i-vermicelli yemveli ehlangabezana nemigangatho yethu echanekileyo.Ubuchwephesha babo, zidityaniswe nokuzinikela kwabo kunye nengqalelo kwiinkcukacha, buqinisekisa ukuba iimveliso zethu zikumgangatho ophezulu.
Ukongeza kwiqela lethu lamagcisa abalaseleyo, sikwanalo neqela elizinikeleyo labameli benkonzo yabathengi abasebenza ngokungadinwayo ukuqinisekisa ukuba abathengi bethu banelisekile ziimveliso kunye neenkonzo zethu.Iqela lethu labameli benkonzo yabathengi lihlala likhona ukuphendula imibuzo, ukunika inkxaso, kunye nokusombulula nayiphi na imiba enokuthi ivele.
ELuxin Food, siluthathela ingqalelo uxanduva loluntu.Sikholelwa ukuba luxanduva lwethu ukubuyisela kuluntu lwethu, yiyo loo nto sibeka phambili iindlela zokuziphatha ezisesikweni nezizinzileyo.Iimveliso zethu zenziwe kusetyenziswa izinto ezihambelana nokusingqongileyo, kwaye sisebenzela ukunciphisa i-carbon footprint yethu ngandlela zonke.
Ukuzinikela kwethu ekuveliseni iimveliso ezikumgangatho ophezulu kubonakala kuyo yonke into esiyenzayo.Ukusuka ekukhethweni kwezinto eziluhlaza ukuya ekupakishweni nasekuthunyelweni kweemveliso zethu, sinikela ingqalelo engakumbi kwiinkcukacha zokuqinisekisa ukuba abathengi bethu bafumana ezona mveliso zibalaseleyo.Iimveliso zethu azinempilo kuphela kodwa zimnandi, ziqinisekisa ukuba abathengi bethu bafumana imveliso abanokuthi bayisebenzise ixesha elide.
Ukuqukumbela, iimveliso zethu zemveli ezenziwe ngezandla, ezikumgangatho ophezulu, iqela eligqwesileyo, inkonzo elungileyo, kunye noxanduva lwentlalo ngamandla ethu.Siyalixabisa ilifa lethu lemveli kwaye silisebenzisa njengesiseko seshishini lethu.Sigxila ekuveliseni iimveliso ezikumgangatho ophezulu ezihlangabezana neyona migangatho ifunayo kakhulu ngelixa siqinisekisa ukuba abathengi bethu bafumana eyona nkonzo ilungileyo.Ukuzinikela kwethu kuxanduva loluntu kuqinisekisa ukuba ishishini lethu lizinzile, kwaye senza igalelo kwintlalontle yoluntu lwethu.Siyazingca ngamandla ethu, yaye siya kuqhubeka sisebenza nzima ukuwalondoloza.
Kutheni Khetha Thina?
Ngaba ukhangela oyena mvelisi weitapile wevermicelli osebenzisa imathiriyeli ekrwada yendalo ukuvelisa iimveliso ezikumgangatho ophezulu ngexabiso elikhuphisanayo?Musa ukujonga kude kunenkampani yethu!
Inkampani yethu iqhayisa ngeqela lobuchwephesha elinamava abalulekileyo kushishino.Sinodumo oluhle kakhulu, kwaye saziwa ngokuzisa iimveliso ezikumgangatho ophezulu ezihlangabezana nemigangatho ephezulu yomgangatho.Iqela lethu libandakanya iingcali ezinamava ezinomdla ngomsebenzi wazo kwaye zizinikele ekuhlanganeni kunye nokugqithisa okulindelekileyo.
Siyaqonda ukuba iimfuno zomntu wonke zahlukile, kwaye yiyo loo nto sinikezela ngezisombululo zesiko ezinokulungiselelwa ukuhlangabezana neemfuno zakho ezithile.Samkela iiprojekthi ze-OEM (zoMvelisi weZixhobo zeMveli), okuthetha ukuba iqela lethu linokuvelisa iitapile vermicelli ehlangabezana neemfuno zakho zophawu.Esi sicwangciso siqinisekisa ukuba iimveliso zakho zivelele kwimarike kuba zizodwa kwaye zibhenela kwimarike ekujoliswe kuyo.Unokuqiniseka ukuba ngobuchule beqela lethu, iiprojekthi zakho ze-OEM ziya kwenziwa ngeyona migangatho iphezulu inokwenzeka.
Ukongeza kwiqela lethu lobuchwephesha, siyazingca nangokusebenzisa imathiriyeli ekrwada yendalo kwiinkqubo zethu zokuvelisa.Sifumana imathiriyeli ekrwada kubaboneleli abathembekileyo abazinikele ekuboneleleni ngeyona mveliso ikumgangatho ophezulu.Iitapile zethu zikhuliswa kusetyenziswa iindlela zamva nje zokulima nokusingqongileyo.Esi sicwangciso-qhinga siqinisekisa ukuba i-vermicelli yethu yetapile iveliswa ngefuthe elincinci kokusingqongileyo, nto leyo eyenza ibe lolona khetho lukhethwayo kubantu abazimisele ukuzinza.
Inkampani yethu iqhutywa kukuzibophelela ekuhambiseni iimveliso ezikumgangatho ophezulu ngexabiso elikhuphisanayo.Sikholelwa ukuba wonke umntu kufuneka afikelele kumgangatho weprimiyamu wevermicelli yetapile.Isicwangciso sethu samaxabiso senzelwe ukukunika elona xabiso lemali yakho ngelixa ugcina umgangatho weemveliso zethu.Siqinisekile ukuba awuzukufumana isivumelwano esingcono naphi na kwimarike.
Okokugqibela, siyaqonda ukuba ukwaneliseka kwabathengi kubalulekile.Ukuzinikela kwethu kwinkonzo yabathengi kubonakala kuyo yonke inkalo yeshishini lethu.Sisoloko sikulungele ukuphendula nayiphi na imibuzo onokuthi unayo.Sinikezela ngeenkonzo zokuthumela ngokukhawuleza nezithembekileyo, kwaye sizibophelele ekuqinisekiseni ukuba iimveliso zethu zifika emnyango wakho zikwimeko egqibeleleyo.Inkonzo yethu yabathengi yeyesibini, kwaye sihlala sizabalazela ukuqinisekisa ukuba abathengi bethu bonwabile.
Isishwankathelo, inkampani yethu lolona khetho lufanelekileyo kuye nabani na okhangela i-vermicelli yetapile ekumgangatho ophezulu ngexabiso elikhuphisanayo.Iqela lethu lobuchwephesha, ukusetyenziswa kwezixhobo zendalo ekrwada, ukukwazi ukwamkela iiprojekthi ze-OEM, kunye nokuzinikela ekwanelisekeni kwabathengi kusenza sibe yeyona nto ifanelekileyo kwiimfuno zakho.Kutheni ukhetha omnye umntu xa unokusebenzisana nathi kuzo zonke iimfuno zakho zetapile vermicelli?Qhagamshelana nathi namhlanje kwaye ufumane umahluko!
* Uya kuziva kulula ukusebenza nathi.Wamkelekile kumbuzo wakho!
NGCAMALA EKUSUKA KWIMPUMA!
