Imbiza eshushu iLongkou Mung Bean Vermicelli
ividiyo yemveliso
Ulwazi olusisiseko
| Uhlobo lweMveliso | Iimveliso zeCereal eziMarhaxa |
| Indawo yeMvelaphi | eShandong, eTshayina |
| Igama lebrand | I-Vermicelli emangalisayo / i-OEM |
| Ukupakishwa | Ibhegi |
| IBanga | A |
| Beka ubomi kwishelufa | Iinyanga ezingama-24 |
| Isimbo | Yomile |
| Uhlobo lweCereal eNgxaki | I-Vermicelli |
| Igama lemveliso | Longkou Vermicelli |
| Imbonakalo | Isiqingatha esicacileyo kunye neSlim |
| Uhlobo | Ilanga lomile kwaye uMtshini womile |
| Isiqinisekiso | ISO |
| Umbala | Mhlophe |
| Iphakheji | 100g, 180g, 200g, 300g, 250g, 400g, 500g njl. |
| Ixesha Lokupheka | 3-5 Imizuzu |
| Iimpahla ezingekasilwa | Imbotyi yeMung kunye naManzi |
Ingcaciso yeMveliso
I-Longkou Vermicelli, ekwabizwa ngokuba yi-Longxu Noodles, sisishwamshwam semveli saseTshayina esikho kumakhulu eminyaka.IVermicelli yaqala ukurekhodwa kwi "qi min yao shu".Ngokuhamba kwexesha, iye yanda kakhulu kwaye yathandwa phakathi kwabemi.
Kwi-2002, i-LONGKOU VERMICELLI ifumene ukuKhuselwa kweMvelaphi yeSizwe kwaye inokuveliswa kuphela eZhaoyuan, eLongkou, ePenglai, eLaiyang naseLaizhou.Kwaye ziveliswa kuphela ngeembotyi ze-mung okanye ii-peas zingabizwa ngokuba yi "Longkou vermicelli".
Enye yeenzuzo zeLongkou Vermicelli kukuba isetyenziswa kakhulu.I-Longkou vermicelli inokutyiwa ishushu okanye ibanda kwaye ingasetyenziswa kwiindidi ezahlukeneyo zokutya.Inokunikwa njenge-snack okanye ikhosi ephambili.I-Longkou vermicelli ingasetyenziselwa ukwenza isuphu, i-stir-fries kunye neesaladi.
I-Mung Bean Vermicelli ithengiswe ngokubanzi kwihlabathi jikelele.Ungayifumana ngokulula kwiivenkile ezinkulu kunye neeresityu.
Ukongeza, iLongkou vermicelli kulula ukuyenza kwaye ithatha imizuzu embalwa ukuyipheka.Oku kwenza kube kukutya okukhawulezayo nokulula kwabo baphila ubomi obuxakekileyo.
I-Longkou vermicelli incinci, inde kwaye i-homogeneous.Iyaguquguquka kwaye inamaza.Umbala wayo umhlophe kunye ne-flickers.Isityebi kwiindidi ezininzi zeeminerali kunye nezinto ezincinci, ezifana neLithium, iodine, iZinc, kunye neNatrium efunekayo kwimpilo yomzimba.
I-vermicelli yethu ayinazo izongezo okanye i-antiseptic kwaye inomgangatho ophezulu, isondlo esityebileyo kunye nencasa elungileyo.I-Longkou vermicelli iye yadunyiswa ziingcali zaphesheya njenge "Artificial fin", "King of sliver silk".
Ukuqukumbela, i-Longkou vermicelli sisidlo esimnandi nesithandwayo kwi-cuisine yaseTshayina.Inembali etyebileyo kunye namabali anomdla ayijikelezileyo, kwaye inkqubo yokuvelisa ilula kodwa iyasebenza.Ukuyonwabela ngokupheleleyo i-Longkou vermicelli, yizame ngeendlela ezahlukeneyo zokuthambisa kwaye uyonwabele nokuba yomile okanye kwisuphu.
E-China, i-Longkou vermicelli iye yaba sisikhumbuzo se-gourmet esithandwayo kubakhenkethi abatyelela i-Shandong.Abakhenkethi abaninzi abaya kule ndawo bathenga i-Longkou vermicelli njengezipho kwizalamane nabahlobo babo.
Sinokubonelela ngeepakethe ezahlukeneyo kwizinto zokusetyenziswa kwetafile yetafile.
Iinyaniso zeSondlo
| Nge-100g yokukhonza | |
| Amandla | 1527KJ |
| Amafutha | 0g |
| Isodium | 19mg |
| Ikhabhohayidrethi | 85.2g |
| Iprotheni | 0g |
Isalathiso sokupheka
Ngaba udiniwe kukutya okufanayo kwakudala okukruqulayo?Ngaba uyafuna ukongeza uchulumanco kwindlela yakho yokupheka?Ungajongi ngaphaya kweLongkou Vermicelli!
Ngohlobo lwayo oluguquguqukayo, iLongkou Vermicelli yongezwa ngokugqibeleleyo kulo naliphi na ikhitshi.Akulula nje ukutya kunye nokupheka, kodwa inokusetyenziswa kwiindidi ezahlukeneyo zokutya.Nokuba ukhetha ukutya okushushu okanye okubandayo, iLongkou Vermicelli ikugqumile.
Ngaba uyafuna ukuchukumisa abahlobo bakho kunye nosapho lwakho ngembiza emnandi eshushu?Ungajongi ngaphaya kweLongkou Vermicelli.Yipheke ngokulula kumhluzi owuthandayo kwaye uyibukele njengoko iguquka ibe sisidlo esinencasa nesanelisayo.
Kodwa iLongkou Vermicelli ayilunganga nje kwimbiza eshushu.Ikwafanelekile kwiisuphu, i-stir-fries, iisaladi, kunye nokunye.I-flavour yayo efihlakeleyo kunye nokuthungwa okuyingqayizivele kwenza ukuba ibe yinto ehambelanayo nasiphi na isidlo.
Beka i-mung bean vermicelli emanzini abilayo malunga nemizuzu emi-3-5, yikhuphe kwi-cold-soak kwaye ubeke ecaleni:
I-Stir-Fried: Qhotsa i-mung bean vermicelli ngeoli yokupheka kunye ne-sauce, emva koko yongeza imifuno ephekiweyo, amaqanda, inkukhu, inyama, i-shrimp, njl.
Pheka kwiSuphu: Beka i-mung bean vermicelli kwisuphu ephekiweyo ye-hop, uze wongeze imifuno ephekiweyo, amaqanda, inkukhu, inyama, i-shrimp, njl.
Imbiza eshushu: Faka ivermicelli yembotyi yemung embizeni ngqo.
Isitya esibandayo: Sixutywe ne-sauce, imifuno ephekiweyo, amaqanda, inkukhu, inyama, i-shrimp, njl.
Ngoko kutheni ulinda?Yongeza i-Longkou Vermicelli kwisidlo sakho esilandelayo kwaye uzivelele umahluko.Nokuba ufuna isidlo sasemini esikhawulezayo nesilula okanye isidlo sangokuhlwa esimnandi, uLongkou Vermicelli ukugqumile.
Ugcino
Gcina kwiindawo ezipholileyo nezomileyo phantsi kobushushu begumbi.
Nceda ugcine kude nokufuma, izinto eziguquguqukayo kunye namavumba anamandla.
Ukupakisha
100g*120bags/ctn,
180g*60bags/ctn,
200g*60bags/ctn,
250g*48bags/ctn,
300g*40bags/ctn,
400g*30bags/ctn,
500g*24bags/ctn.
Sithumela ngaphandle imung bean vermicelli kwiivenkile ezinkulu nakwiindawo zokutyela.Ukupakishwa okwahlukileyo kwamkelekile.Oku kungasentla yindlela yethu yangoku yokupakisha.Ukuba ufuna isimbo esingakumbi, nceda uzive ukhululekile ukusazisa.Sinikezela ngenkonzo ye-OEM kwaye samkele abathengi abenziwe ukuodola.
Umba wethu
I-LUXIN FOOD yasungulwa nguMnu OU Yuan-feng kwi-2003 eYantai, eShandong, eChina.Siseka ifilosofi yequmrhu "ukwenza ukutya kukuba sisazela" ngokuqinileyo.Umsebenzi wethu: Ukubonelela abathengi ngokutya okunempilo okunexabiso elikhulu, kunye nokuzisa incasa yaseTshayina emhlabeni.Iinzuzo zethu: Oyena mthengisi ukhuphisanayo, Eyona nto ithembekileyo yokubonelela, Iimveliso eziphezulu kakhulu.
1. Ulawulo olungqongqo lweShishini.
2. Abasebenzi basebenze ngononophelo.
3. Izixhobo zokuvelisa eziphucukileyo.
4. Umgangatho ophezulu wezinto ezikhethiweyo ezikhethiweyo.
5. Ulawulo olungqongqo lomgca wemveliso.
6. Inkcubeko yequmrhu elungileyo.
Amandla ethu
Njengenkampani ezingomb' isifuba ngokusebenzisa kuphela ezona zithako zibalaseleyo zendalo kunye neendlela zemveli, ugxininiso lwethu ekusebenziseni izithako ezisulungekileyo, zendalo zisenza sahluke kukhuphiswano, kwaye sikholelwa ukuba umgangatho weemveliso zethu uyazithetha.Sisebenzisa kuphela ezona zithako zigqwesileyo, ezifunyenwe ngokwendalo ukuqinisekisa ukuba iimveliso zethu zikumgangatho ophezulu.Siyazinqanda izigcini, incasa, kunye nemibala eyenziweyo, siqinisekisa ukuba abathengi bethu banokonwabela amava acocekileyo, asempilweni ngokuluma konke.
Ukongeza ekuzinikezeleni kwethu kwizithako zendalo, siyazingca ngeendlela zethu zokuvelisa zemveli.Sikholelwa ukuba ukugcina iindlela ezibekekileyo zemveliso ziphila kubalulekile ekwenzeni iimveliso ezimele ixesha elide.Ingqwalasela yethu kwiinkcukacha kunye nokuzinikela kumgangatho wokuqinisekisa ukuba yonke imveliso esiyidalayo idlamkile kwaye igcwele incasa.
Siyazingca ngokwenza iimveliso ezisempilweni nezinencasa, kwaye sikholelwa ukuba abathengi bethu abafanelwanga nto incinci.Siyathemba ukuba uya kuzama iimveliso zethu kwaye ufumane ulwaneliseko oluza ngokutya okucocekileyo, izithako zendalo ezenziwe kusetyenziswa iindlela zemveli.
Ukuqukumbela, inzuzo yenkampani yethu ikukusebenzisa kwethu izithako zendalo ezinyulu, iindlela zokwenziwa kwemveli, kunye nokukwazi kwethu ukwenza iimveliso ezisempilweni nezimnandi.Sikholelwa ukuba ngokuhlala sinyanisekile kule migaqo, sinokuqhubeka sivelisa iimveliso ezithandwayo nezixatyiswayo kwiminyaka ezayo.
Kutheni Khetha Thina?
Sineminyaka engaphezulu kwe-20 yamava ekuVeliseni i-Longkou Vermicelli kunye neZixhobo zoMveliso eziPhakamileyo kunye neNkonzo yokuMisela enye.
Ngaphezulu kweminyaka engama-20, sizinikele ekuboneleleni ngeyona vermicelli isemgangathweni eTshayina.Amava ethu amaninzi asivumele ukuba sibe ziingcali kwintsimi, ngokukodwa kwimveliso ye-Longkou vermicelli.Inkqubo yethu yokwenziwa ngobuchule iqinisekisa ukuba iimveliso zethu zikumgangatho ophezulu.Sizibophelele ekusebenziseni kuphela ezona zithako zibalaseleyo, ezikhokelela ekubeni sibe nencasa, isondlo, nekhuselekileyo iLongkou vermicelli.Siyazingca ngokukwazi kwethu ukubonelela ngeemveliso ezahlukeneyo kunye neenkonzo ezihlangabezana neemfuno zabathengi bethu abaxabisekileyo.
Siye savelisa iimveliso ezintsha sisebenzisa iindlela zethu ezintsha, siqinisekisa ukuba sisoloko siphambili kwishishini lethu.Ukukwazi kwethu ukuphuhlisa iimveliso ezintsha ngokwethu kuthetha ukuba sinokwenza iimveliso ezisekelwe kwiimfuno zakho ezithile.Ke, nokuba ujonge incasa eyodwa okanye incasa entsha, sinokuzisa imveliso ehlangabezana neemfuno zakho kanye.
Ukongeza, siyivenkile yakho yokumisa kuzo zonke iimfuno zakho zokuthenga.Iqela lethu lizinikele ekunikezeni inkonzo ebalaseleyo yabathengi, kwaye sizimisele ukukunceda ekuchongeni iimfuno zakho, ukuyila iimveliso, ukuhambisa iimveliso ezikumgangatho ophezulu emnyango wakho.Sinoluhlu olubanzi lweemveliso, kwaye sinokubonelela ngayo yonke into oyifunayo kumthombo omnye.Oku kubandakanya yonke into ukusuka kuphuhliso lwemveliso entsha kunye nokuveliswa, ukuya kulungiselelo, ukugcinwa, kunye nokuhanjiswa.Ngaphaya koko, sinokukubonelela ngenkxaso ebalaseleyo kubathengi, siqinisekisa ukuba siyalungisa nayiphi na imiba okanye izinto ezikuxhalabisayo onokuba nazo.
Ekugqibeleni, siye sazisa oomatshini bokuvelisa abaphambili kwinkqubo yethu yokuvelisa.Utyalo-mali lwethu kwizixhobo zokuvelisa ezisemgangathweni kuthetha ukuba sinako ukuvelisa i-Longkou vermicelli ngokufanelekileyo nangempumelelo, ukunciphisa ixesha lokuguqula kunye nokuqinisekisa ukuba umgangatho ophezulu uhanjiswa.Inkqubo yethu yokuvelisa i-automated kakhulu, iqinisekisa ukuba ukuchaneka nokuchaneka kugcinwa rhoqo.
Ukuqukumbela, xa kuziwa ekukhetheni inkampani yokubonelela ngeLongkou Vermicelli ngamava ethu, ukuzibophelela ekuphuhliseni imveliso entsha, inkonzo yevenkile enye, kunye nezixhobo zokuvelisa eziphambili kufuneka kusenze ukhetho lwakho lokuqala.Siyazingca ngokukwazi kwethu ukuhambisa iimveliso ezikumgangatho ophezulu kubathengi bethu, kwaye sizinikele ekuboneleleni ngelona nqanaba liphezulu lenkonzo yabathengi ekhoyo.Masikuncede uhlangabezane neemfuno zeshishini lakho kwaye uthathe ishishini lakho lokutya ulibeke kwinqanaba elilandelayo.
* Uya kuziva kulula ukusebenza nathi.Wamkelekile kumbuzo wakho!
NGCAMALA EKUSUKA KWIMPUMA!
